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Beef Stir Fry with Vegetables

Easy beef stir fry with vegetables.

15 min prep 15 min cook 30 min total 4 servings 4.6/10
Ready in
30 minutes

Makes 4 servings

About This Recipe

Easy beef stir fry with vegetables.

Quick and flavorful beef stir fry with fresh vegetables in a savory garlic soy sauce.

Ratings

Expert Rating
4.6
95% confidence
Final Score
4.6
90% confidence

Video

Cooking Timeline

Prep 15 min
Cook 15 min
  1. Step 1
  2. Step 2
  3. Step 3
  4. Step 4
  5. Step 5

Ingredients

Instructions

  1. 1

    Slice the beef and marinate with soy sauce and cornstarch for 15 minutes.

  2. 2

    Heat oil and stir-fry the beef until browned; remove from the pan.

  3. 3

    Cook broccoli, carrots, and bell pepper until crisp-tender.

  4. 4

    Add garlic, then return the beef to the pan.

  5. 5

    Toss everything together and serve hot with steamed rice.

Nutrition

Calories 390
Protein 34g
Carbs 14g
Fat 21g
Fiber 3g
Serving Size 1 serving

Expert Review

Overview

Quick and flavorful beef stir fry with fresh vegetables in a savory garlic soy sauce.

AI Insights

Summary

Easy beef stir fry with vegetables.

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About the Author

Admin

Recipe tested and reviewed by the FindEdition culinary team.

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